Genes | Cell types | No. of supported studies | |
|---|---|---|---|
| Group 1 | 12 studies | ||
| Group 2 | 11 studies |
| Name | sensory perception of umami taste |
| ID | GO_0050917 |
| collection_id | Biological process |
| Exact synonym | umami taste perception |
| Description | The series of events required to receive an umami taste stimulus, convert it to a molecular signal, and recognize and characterize the signal. Umami taste is the savory taste of meats and other foods that are rich in glutamates. This is a neurological process. |
| External URL | |
| Genes |